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Important: Latest news alert; including Covid-19 travel advisories View All×

Special Issue 19/2023

Special fares SQ326, additional flights 2024, visa-free China for Germans, seat selection SQ/LH, removal Y/B from SQ/TR fares, etc.

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Covid-19 information centre

This link gives you information on all you need to book confidently and travel safely during this challenging time.

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Check out the new functionalities on Kris! (NDC)

Learn more about the new check waitlist confirmation and flight subscription functionalities.

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OPERATIONAL UPDATESView All

05 Dec 2022

SIA Group transit flights through Singapore

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29 Nov 2022

Relocation of SIA Operations to Terminal 1 of Paris Charles de Gaulle Airport

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03 Nov 2022

Advisory on phishing scams and good cybersecurity practices

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POLICY AND PROCEDURE UPDATESView All

19 Jan 2023

Singapore Airlines Introduces Continuous Pricing

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07 Dec 2022

Single Name No Longer Accepted by UAE Government for Inbound/Outbound Flights

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12 Nov 2022

Restrictions on carriage of duty-free alcohol, liquids, aerosols, and gels from Singapore to European Union destinations

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24 Aug 2022

Update on mask-wearing policy on Singapore Airlines flights

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06 May 2022

Customers travelling under the Reciprocal Green Lane arrangements

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Singapore Stopover Holiday

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Visit Australia Airpass

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COVID-19 INFO CENTRE

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AIRLINE NEWS

Singapore Airlines And Garuda Indonesia Expand Codeshare Operations

Singapore Airlines (SIA) and Garuda Indonesia customers can now enjoy more options when travelling between Singapore and Indonesia as a result of an expanded codeshare agreement between the two carriers.

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SIA Enhancing Personalisation In F&B Offerings

Singapore Airlines will be embarking on several enhancements to its in-flight offerings such as pre-ordering of child meals across all cabins.

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SIA Takes In-Flight Wellness To New Levels

Singapore Airlines will be embarking on a new approach in the year ahead with seasonal menus that are prepared in a lighter cuisine style. Focus will also be on in-season ingredients to achieve bold flavours and textures.

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